Monday, January 3, 2011

Homemade Chicken Nuggets

We made these tonight and loved it!

1 c. dry bread crumbs (or crackers)
1/2 c. parmesan cheese
2 tsp. dried basil
2 tsp. dried thyme
2 tsp. paprika
1 tsp. salt
1 tsp. pepper

3/4 c. butter, melted
2 1/2 pounds chicken breasts, cut in 1-inch cubes

1. In a bowl, combine the bread crumbs, Parmesan cheese and seasonings. Place butter in another bowl. Dip chicken in butter, then roll in bread crumb mixture.

2. Place on a greased cookie sheet. Bake, uncovered at 400 degrees for 15-20 minutes. (Until juices run clear)

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